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Weekly Event Feature

MAY

28DOUBLE CROSS CRAFT COCKTAIL CLASS
31THE POTATO IS COMING!

recipe of the day

Pumpkin Palooza

Pumpkin pancakes for brunch and harvest ravioli for dinner; pumpkin lattes, pumpkin gelato, pumpkin chocolates, and Smashing Pumpkin cocktails to wash it all down. Yup... fall is definitely here!

Wonder Made

We're not sure which we like better - the fabulous, hand-cut, square, artisan Wondermade Marshmallows in flavors like bourbon and pumpkin pie, or the delightful antique letterpress packaging. Good thing you don't really have to decide!

Falling for Fall

What could be more warming on a cool autumn night than hot apple cider infused with exotic spices? How 'bout a chilled version with all the flavor you love, then spiked with locally-made Siesta Key Spiced Rum - quite possibly the best spiced rum ever.

Game Day Grub

Tasty tailgates, without the work. Sandwiches, sides, you name it... Check out our catering menu and order your platter today. Go Bucs!!

Lunch

PDF

lunch menu.pdf

HAPPY HOUR, MONDAY-FRIDAY, 3-6pm

Now with half-priced apps PLUS $5 Cigar City Jai Alai, $4 Datz Beer, $3 Brown Bag Draft Special and $5 wines... Who's in?!

Splurge

Updated! Pastrami Pork Belly

smoked gouda grits, caramelized apple jam, cider jus.

Poutine

crispy fries, cheese curd demi-glace, fried egg.

Mac n' Cheese Bites

crispy bacon-jalapeño mac n’ cheese, sriracha aioli.

Black Truffle Fries

black truffle oil, san joaquin cheddar, sea salt, herb aioli

Pretzel Bites

garlic oil, herbs, parmesan, sea salt.

Hummus Trio

housemade with grilled pita.

Datchos

datz potato chips, chili, cheese, jalapenos, sour cream, blue cheese drizzle, scallions. add pulled pork, chicken or brisket +3

Cheese & Charcuterie Flite

10 or 18

choose 3 or 5: point reyes blue, grafton 4 year ched- dar, 5 year gouda, purple haze, just jack, sarvecchio parmesan, st. andre triple creme brie, guanciale, duck proscuitto, serrano, or italian dried salami with datz honey, rosemary almonds, fruit, olives, bread.

NEW! Figtastic Flatbread

sliced fig, asian pear, roasted red onions, crumbled blue cheese, baby arugula.

Fowl Play Flatbread

beer-braised pulled chicken, spicy-sweet bbq sauce, mozzarella, scallions, bacon, red onion.

The Piggy Flatbread

mild italian sausage, nueske’s bacon, mozzarella, smoked gouda.

NEW! Bruschetta Flatbread

pesto, parmesan, mozzarella, roasted onion, plum tomato, basil, balsamic glaze.

House Favorites

Honeyed Salmon

minnesota wild rice medley, dried cranberries, chef’s vegetable, datz's own locally-made raw honey.

Waffles n’ Tweet

boneless fried chicken, belgian waffles, sauteed spinach and jalapeno-maple syrup.

NEW! Iron Skillet Pot Pie

braised chicken, roasted vegetable chicken veloute, buttered pie crust - just like mom used to make!

Harvest Ravioli

squash ravioli, sage brown butter cream sauce, shaved parmesan. add scallops, shrimp or salmon +6

Breakfast for Lunch - Eggs Barbacoa

two eggs, pulled pork, corn tortillas, cilantro, onion, and New Mexico red chili sauce with southwest rice and beans.

Fish Tacos

two blackened mahi-mahi tacos, shredded cabbage, lime crema, avocado, cilantro, pico de gallo and black beans.

Creole Shrimp & Grits

shrimp, spicy creole sauce, anson mills grits with smoked gouda and sautéed spinach.

Burgers

Mesquite Burger

100% ground chuck, mesquite grilled with your choice of two toppings, served on a sweet sourdough bun with lettuce, tomato and red onion. garnished with a pickle and homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle. (Please allow 20 minutes for med-well and well done burgers.)

NEW! Cedar Plank Shimburger

100% ground chuck, grilled and served bunless on a cedar plank with your choice of two toppings. served with a side salad.

Veggie Burger

all-natural veggie and grain burger with sliced avocado, datz secret sauce, lettuce, tomato, red onion and pickle on a sweet sourdough bun. you won't miss the meat!

choose: sauteed onions, sauteed mushrooms, roasted peppers, spinach, swiss, american, white cheddar, goat cheese, mozzarella, provolone, pepper jack, blue cheese, smoked gouda nueske’s bacon +$1

Greens

NEW! Chicken n' Waffle Salad

boneless fried chicken, romaine, shredded cheese, bacon, tomato, Belgian waffle, ranch dressing.

Roasted Beet Salad

pickled onions, crumbled goat cheese, baby arugula, balsamic glaze.

Figgy Piggy

baby spinach, dried mission figs, blue cheese, bacon, red onions, pumpkin seeds, warm bacon vinaigrette.

High Steaks Caesar

grilled chipotle-honey beef tips over chopped romaine with sliced avocado, croutons, shaved parmesan and housemade eggless caesar dressing, .

Bob's Cobb

field greens, oven-roasted turkey breast, bacon, hard-boiled egg, avocado, tomato, red onion, blue cheese and housemade green goddess dressing.

Wedge Salad

baby iceberg topped with tomatoes, blue cheese, nueske’s applewood smoked bacon and housemade avocado green goddess dresssing.
*chicken +4 *steak, salmon, shrimp or scallops +6

Sandwiches

Meatloaf Manwich

housemade meatloaf, cheddar cheese, fried onions, chipotle ketchup on a mesquite sourdough bun, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Roger’s Rockin’ Reuben

sy ginsberg’s corned beef, sauerkraut, swiss cheese, Russian dressing, served hot on Jewish rye, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Ty’s Two Fister

sy ginsberg’s corned beef, house-smoked pastrami, swiss, muenster, honeycup mustard, on pumpernickel, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

NEW! High on the Hog

pulled pork, pit ham, bacon, muenster cheese, apple butter glaze, served hot on batard. Served with our homemade sweet-n-salty chips with creamy blue cheese drizzle and green onions.

Havana Hottie

(datz version of the Cuban) smoked pulled pork, datz baked ham, swiss cheese, dill pickle, honeycup mustard, on a batard, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Carolina On My Mind

smoked pulled pork, cole slaw, mustard-bbq sauce, on a sweet sourdough bun, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

NEW! Vinny's Brisket Philly

house-smoked beef brisket, caramelized onions and peppers, melted provolone, on a hoagie roll, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

‘Cue The Brisket

house-smoked beef brisket, creamy cole slaw, zesty bbq sauce, on a sweet sourdough bun, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

NEW! Turkey on a Hot Tin Roof

hot roasted turkey, bacon, melted swiss, cranberry relish, on a sweet sourdough bun, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Holy GuacamoLee Mezrah

oven-roasted turkey breast, avocado, creamy cole slaw, muenster cheese, Russian dressing, served cold on grilled country bread, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

The Iron Mike Tate Club

oven-roasted turkey breast, honey ham, nueske’s applewood smoked bacon, white cheddar cheese, lettuce, tomato, mayo, served cold on whole grain, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

NEW! Chicken n' Waffle BLT

boneless fried chicken, lettuce, tomato, bacon, maple-jalapeno aioli, sandwiched between two waffles, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Birds Of a Feather

datz chicken salad, nueske’s applewood smoked bacon, lettuce, tomato and mayo, served cold on grilled whole grain bread.

Smokey and The Bird

marinated grilled chicken breast, nueske’s applewood smoked bacon, lettuce, tomato, mayo and honeycup mustard, served hot on grilled country bread, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Dumb Cluck

rotisserie chicken, bbq sauce and white cheddar served hot on a sourdough bun, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Shrimp Po' Boy

fried jumbo shrimp, shredded lettuce, tomato and housemade remoulade sauce, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

Salmon Club

blackened salmon filet topped with nueske's bacon, lettuce, tomato and herb aioli on country bread, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

April in Paris

warm melted brie, tomato, arugula, basil pesto, on grilled country bread, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

NEW! Hummus Amongus

arugula, tomato, housemade hummus, cucumbers, olive tapenade, served on toasted whole grain bread, plus homemade sweet-n-salty chips with creamy, but mild blue cheese drizzle.

a la carte

Daily Soups

3 or 5.5

cup or bowl. ask your server.

Chili

4 or 6.5

cup or bowl.

Itty Bitty Mac

6.5

for when you want just a little taste

Favorites

french fries, honey-fig sauteed spinach, anson mills grits with gouda, tri-colored quinoa salad

Split Plate Charge

Kids, 10 and under only

All sandwiches served with our homemade sweet-n-salty potato chips and a cookie. For kids 10 and under only please!

#1 Love Me Tender

koeze all-natural peanut butter, sliced bananas on datz grilled white bread.

#4 The Coney Islander

all-American hot dog.

#5 Little Buddy

datz all-American grilled cheese.

#2 Elvis Made Me Do It

koeze all-natural peanut butter, marshmallow cream, sliced bananas on datz country bread.

#7 Three’s Company

choice of ham or turkey or roast beef, datz mayo, on whole wheat.